Valentine’s Day Tic Tac Toe Cookies

Posted on January 27, 2014 by melissajoycookies

It’s my one year blogiversary!

Last January I produced my very first post, Valentine Dominos. One picture and a single sentence to go with it, mostly because I wanted to make sure the thing worked when I clicked “publish”. It DID work and I was so proud. I felt very minuscule in the sea of a bazillion bloggers, yet thrilled to be swimming amongst the biggest of fish.

I decided to start a blog as a way to get my cookie art out there in another medium, to be more active on Pinterest, and to share where Facebook lacks. I’ve let it grow organically and have enjoyed producing it more than I realized I would. I find that photographing, editing pictures, and writing are just as much fun as creating the cookies!

And I like my cookies to be fun. Figuring I started my blog with a cookie game, it seems appropriate to celebrate one year on the web with another edible form of entertainment. The Valentine Tic Tac Toe, Melissa Joy style.

There is still much to learn and ways to improve, but I am excited for what may lie ahead. I hope you will delight, comment and continue to be there to take the ride along with

(If you would like some guidance on how I make a tic tac toe board, you can check our my post for Summer Tic Tac Toe Cookies or Back To School Tic Tac Toe Cookies!)

Polar Vortex Penguins

Posted on January 25, 2014 by melissajoycookies

Surprise! It’s going to be unfathomably cold again! There may be no school on Monday! We’ve gotta stock up on butter and eggs! I feel trapped and I can’t stay in this house any longer!!!

I also can’t stop saying polar vortex. It’s one of those crazy buzz words that’s in the news continually. Like vitriol was, for a while. Or The Great Recession. And who could forget twerking….though most of us would like to forget that one.

With the polar vortex then, we will make penguins. I inherited this cookie cutter from my mom when she moved last year. It was too sweet to pass up and I created an easy 4 step frosting design. Let the frosting dry a bit between steps to get the definition of his body parts.

I drew on the eyes with my food doodler marker, but you could use icing to pipe his peepers instead.

It seemed fitting to cookie a few igloos too. I trimmed a large circle cookie to about 2/3’s. The doorway was layered with a smaller cookie, made by using a mini gravestone cutter. When the frosting is completely dry, add a little silver pearl dust to give it an icy sheen. I would have loved to use this trick by the ever talented Jill FCS, but I had completed these already! She’s a cookie genius, that Jill…

The entire set looked like this. It included the fuzzy hoods I made in this post, along with my favorite snowflakes and snowmen. I auctioned the whole thing off on my Facebook page to raise money for Alexis, who is another young lady fighting a battle with cancer. If my cookies can do some good, I’m all in, and thanks to generous, supportive people out there, we did VERY good for Team Alexis! Paying It Forward, one cookie at a time.

If you’d like to help pay it forward, you can go to Alexis’ facebook page, Team Alexis, to read about her story and find information on how to send her mail. She’d love to receive messages from every part of the globe!

And if you’re in a warmer climate, send a little of that heat this way too.

Valentine’s Day Cookie Speech Bubbles

Posted on January 23, 2014 by melissajoycookies

Welcome to my first Valentine post of the year!

No, you’re not seeing things. Those are pumpkin cookie cutters. Check this out. Frost ’em and flip ’em.

Still don’t see it yet? Simply add a message of love.

With a little cookie stamping they become Valentine speech bubbles! Super easy to customize when pairing them with sweet friends, like these…

Valentine's Day Woodchuck Cookies by Melissa Joy

I have amassed a small collection of letter stamps that I use for cookies. It’s easy to do when they end up in the dollar bin at craft stores. Coloring each letter with an Ateco food color marker to stamp these takes a bit of time, but I don’t mind.

Want to make it even easier? These speech bubble messages could be made by simply writing them on with a food doodler, instead of stamping. It would make a sonnet to your Valentine a breeze…and be delicious too!

See how I made the Valentine Owls on my post at: Bake It Up A Notch

This post linked to: Kitchen Fun With My 3 Sons

A Year in Cookies – 2013 Review

Posted on December 31, 2013 by melissajoycookies

I enjoyed posting some of my favorite cookie creations of 2013 on Facebook today, so I thought I would share them here on the blog as well. Time moves so quickly… I had forgotten about some and others seem to have been made so long ago. It was fun to revisit all the work that happened!

In January, I made these as a tribute to Martin Luther King, Jr. My favorites for February were the Valentine’s Day Dominoes. These must have been the start of my obsession with games you can eat…

Super easy Easter egg cookies for March, along with a little stand for equality.

The seed packet cookies I made in April will always be one of my all time favorites. There were 23 cookies total that took 4 days to make, using 3 new-to-me decorating techniques and 5 hours to photograph. This is when I realized I have a CCD…Compulsive Cookie Disorder.

These May Day Basket cookies for the first of May will rank right up there as one of my favorites of all time too.

June brings summer break! I made these lemonade jar cookies for the teachers at school, as well as for a cookie auction to raise money for the tornado victims of Moore, Oklahoma.

Celebrating in July with festive bunting cookies.

August road trip! Each map reveals a body of water I live, have lived, or would like to live by.

September in Wisconsin brings the abundance of apple orchards. And in my case, apple cookies. These were created for the gigantic GO BO! Foundation bake sale. One of the great gifts in making cookies is having the ability to share them to do good in the world, even in the smallest of ways.

October made it okay to play with your food with Tic-Tac-Toe…

I love getting my kids involved in my work, and this cookie gratitude wreath for November did the trick.

December gets crazy as far as cookies go. These Santa Gnomes cookies are EASY to do and a twist on the traditional jolly old elf.

Many people ask how I come up with cookie ideas, and after looking back on this year’s work, I find myself pondering the same question. It is most definitely shaped by my surroundings and experiences. This artistic ride is occasionally easy, nerve-racking, sometimes frustrating and liberating. It requires tenacity, balance and the ability to let go. Creativity is soul bearing and limitless. We just have to have the courage to embrace it.

Happy 2014, friends. May the new year bring you sweet joy and endless inspiration to create beautiful things.

It’s-still-Christmas-Break Holiday Cookie Craft

Posted on December 26, 2013 by melissajoycookies

As much as I wanted to get this post finished before Christmas, I just couldn’t get to it. The cookies for the project were made and decorated, pictures hastily snapped, but a complete manifestation never occurred. I’ll blame it on the last minute 10 dozen sugar cookies I decided to bake and frost, and my resolve to make these meringues {that turned out adorable and delicious, by the way. Thank you Martha Stewart} and caused blog post delay. Therefore, I hear by declare this project to be worthy of some after-the-actual-holiday entertainment with your children, if you can get them away from their shiny new toys for a few minutes. And if you aren’t completely sick of having a deluge of sweets around your house. Who could possibly be sick of sweets?!

Again, a shout out to Martha, because the idea for this started when I first saw a sweet, tree shaped gift box in her magazine this month. I thought it would be perfect to try to cookie and get the kids involved to boot.

We started with basic tree shaped cookies that we decorated festive like. A note on it’s actual shape-if it has a trunk, I suggest you cut it off so the base of your tree is straight on the bottom. I think they would be much easier to assemble in the next step…

Once the decoration was dry, I used icing to “glue” the cookies together in a pyramid shape, starting with two. After those had set, I added the third side. You could add more details with sprinkles or frosting to hide the seams a bit. More sugar is always better when kids are concerned.

My original plan was for the cookie boxes to have 4 sides, but I ended up doing three. Partly because I couldn’t get my boys to participate very willingly in my project this time around and they would only commit to a few cookies each. The other being that the tree trunk made them wobbly during assembly, causing frustration, and there should be no frustration when it comes to cookies.

Regardless of quantity, they sure did a great job! I think they make a fun centerpiece on the dining room table to enjoy for a least a few more weeks. I’m never in a rush to take the Christmas decor down anyway.

‘Twas the week before Christmas…

Posted on December 22, 2013 by melissajoycookies

I was going to take the week before Christmas off from baking so I could get those last gifts bought and wrapped, watch some holiday movies and prepare for the upcoming days of merriment with our families. Well, I kinda dished out a whole lot of cookies last minute to those so deserving-like the entire elementary school staff and several charitable causes-and it turns out I don’t have many left for my own gatherings. And Santa. We NEED cookies for Santa!

These cookies I created for my husband’s coworkers and Organic Valley. Every year I try to come up with a dairy or farm theme for them, and this year was the good old fashioned milk bottle. I also added in a smaller version of my Santa gnomes that I did in a post here. With this guy there was no cutting and pasting of dough shapes and that made things much more efficient. The closer it gets to Christmas day, the easier, the better!

How much do I love this cookie cutter?! I couldn’t wait until next season to make these famous reindeer, so I threw this design into the mix at the last minute and sort of created them as I went along. They will be fun for my family!

I’d also like to share an incredible cookie project I was a part of this month. My friend Rebecca of The Cookie Architect had the fantastic notion to create a gingerbread house of cards. She sent “cards” to a bunch of Cookiers, each to make a holiday or winter design on, and then ship them back to her so she could assemble one gigantic masterpiece. Mr. Mouse was my contribution, but the final product was THIS!

Everyone’s contributions are so amazing! I highly recommend you see how it all came together on her Facebook page here or on a post about it here.

I really thought I was holiday cookied out, but after a few days “off” I am actually looking forward to frosting the 10 dozen or so I baked today. What can I say? I’m a girl possessed by flour, butter and sugar. And really, I know that the smiles that come along with sharing them makes the extra effort totally worth it.

Holiday Tic-Tac-Toe Cookies

Posted on December 16, 2013 by melissajoycookies

Well, you knew it was coming…

I’ve had a wee addiction with cookie Tic-Tac-Toe since I crafted a Halloween version this past October. There are just so many possibilities by varying the themes! I made this Fall one too and now my youngest sort of expects one to come out of the oven with each season. It is my aim to please.

The Tic-Tac-Toe board is HUGE and measures 6 inches square. It’s should to be big enough for the size of the playing pieces, so double check with those you plan to use. I cut out the board using a ruler (OCD) and my scalloped pastry cutter. EASY!

As much as the minis are tedious to frost, they sure are cute once finished, especially with a little face. They are also quite addicting to eat, so it’s a good thing you have to pace yourself when playing. No cookie pieces means no more Tic-Tac-Toe game.

At least make sure you get a few good rounds in before you devour them all. I guess the reward, whether win or loss, will be just as sweet!

Christmas Cookie Frenzy

Posted on December 13, 2013 by melissajoycookies

The mixer and oven have been going non-stop over here because I just can’t execute the Christmas creations out of my brain fast enough. My youngest suggested that I take a break from cookies for a while because the holiday season was supposed to be fun…gosh, did I look that frazzled?! I tried to explain that I ENJOY the cookie part of December, it’s just the other stuff that gets in the way. Like making dinner and cleaning and shopping and sending Christmas cards (yeah, that last one may not happen this year). This is why I told you I put my Christmas tree up before thanksgiving. The decorations go out early or they might not go up at all!

Because I should be paying my bills right now instead of blogging, here’s a brief low down on what’s been made lately in Melissa Joy Land.

This festive camper was made for the Christmas Countdown Challenge over at Cookie Connection. It don’t think it will be chosen, but it sure was fun to make! You should go check out the entries…they are incredible!

I still loved my birdie in wreaths from last year, but changed it up a bit and added some JOY to a few. Melissa Joy, if you will.

This cookie cutter I just had to buy. Such a great retro vibe to it and for some reason, it reminds me of my childhood. I want to make a whole reindeer set of these, but that may have to wait until next year.

Mixed up the standard holiday colors with this set I made for my mom. She LOVES that lime green color, which we now forever call “Grammy Green”.

My sweet snow bird. I love this cookie cutter! I have made a version of him for Valentine’s Day and Easter and will perhaps challenge myself to make him for every holiday throughout the year. I’m a total bird nerd.

Well, that’s what I’ve got ready to share for tonight. There are a couple more posts in the works once I have the time, but for now, I really gotta get at the junk piled up on my desk.

Hope your kitchens are happily busy and your place more organized than mine.

Reindeer Cookies

Posted on December 8, 2013 by melissajoycookies

Seriously, so many cookies this Christmas season, so little time. My brain is buzzing with ideas so fast that it’s making me a little crazy. There is so much inspiration out there, people! I ask myself why I didn’t start making some of this stuff sooner! I guess it’s hard for me to really get into the spirit of the holiday until after Thanksgiving happens….even though I will admit to putting up my Christmas tree the week before that. I LOVE my tree.

One of those “must try” cookies was a version of Mrs. Claus. She has become quite a popular design amongst the cookie community this year. The first one I saw was posted by Sugared Hearts Bakery on her Facebook page. It was one of those moments that you slap your head and say, “Of course! Why didn’t I think of that?!”. Lots of peeps started making them and I knew I wanted to give Mrs. Claus a shot as well. She turned out okay, but now I think she more resembles Old Mother Hubbard.

I thought it’d be fun to add a reindeer as well to this collection. I hadn’t made one of those guys before and in keeping with the size of the others, dug around my cookie cutter pile to find a shape to would work with my sketch. So this is what I finally found…

A wreath! Flip it around and start…

I tried to keep it simple, like the Mister and Missus, though Rudolf maybe could use a little embellishment somewhere. I’ll let you know if I add something!

There are more Melissa Joy goodies to share when I get a chance and I can’t wait to see what everyone else will come up with over the next few weeks.

Happy baking, friends!

Melissa Joy Cookies

Pretty cookies with organic ingredients, and the stories behind them.

Valentine’s Day Tic Tac Toe Cookies

A Year in Cookies – 2013 Review

‘Twas the week before Christmas…

Holiday Tic-Tac-Toe Cookies

Christmas Cookie Frenzy

Pretty cookies with organic ingredients, and the stories behind them.

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